Food Cooking and Storage
- A copy of the Food Magnet is available in English, Spanish, and Chinese in Portable Document Format (PDF).
Send us an email to order free refrigerator magnets with correct temperatures for cooking meat and storing food (specify quantity).
Cook Hot!
- 165° poultry & leftovers
- 160° ground beef
- 150° pork
- 145° eggs
- 140° beef
Store Cold!
- 40° refrigerator temperature
- 0° to -10° freezer temperature
